About this event

Monday Morning Cooking Club NOW FOR SOMETHING SWEET
(includes a copy of their new cookbook, class, food & wine.) @$150.00pp
Thursday 4th June 6.00pm – 8.00pm

The irrepressible, unstoppable women of the ‘Monday Morning Cooking Club’ are back, with the very best, sweetest and outstandingly delicious recipes curated and perfected from Jewish kitchens across Australia and the world. A joyful cookbook that honours and celebrates the most treasured family recipes, alongside moving stories of warmth, family, friendship, community and survival, this is a book to both treasure and cook from, day after day.

In this class, enjoy a glass of champagne as Merelyn Chalmers, Natanya Eskin and Lisa Goldberg of the Monday Morning Cooking Club share their favourite sweet treats (and something savoury as well!) from their new book. Be part of their mission to preserve recipes from past generations for us, and from our generation for the future.

Cooking School

Please contact our team if you have any dietary requirements within 48hrs prior to the event, so that we can best accomodate your needs. Please note our classes are not wheelchair accessible due to the placement of stairs to the venue.

P: 02 8244 8288
E: providores@simonjohnson.com

Participants will receive copies of the recipes and tasting plates of every dish prepared with wines to match. Classes are a mix of cooking, tasting, drinking, conversation, education and fun.

We also extend a special offer of 10% discount on store purchases on the day of your class.

We can create tailor made corporate events, team building classes and private cooking demonstrations where we will quote to your specific requirements. Please contact us directly to discuss your event.

We are always dreaming of soft, airy, pale chiffon cake, thinking about chocolate-swirled, glossy yeasted babke, imagining flaky, chewy, jammy strudel, baking almond-studded, citrus-glazed Dutch buns, frying golden, syrup-drenched coiled fishuelas, biting into hot, sugared jam-filled doughnuts ... and sharing it all with abundance and love...
- Monday Morning Cooking Club

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