Royal Oscietra Caviar Vacuum Sealed
Rigorous and traditional techniques are used such as the Malossol method, which in Russian means low salt content. For over 25 years Caviar Masters have been transforming the precious roe into something unique with their expert hands. This is how ARS Italica are able to deliver an environmentally-friendly and luxurious experience for connoisuers of caviar.
ARS italica 50g tin Vaccuum sealed