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Artemis Kefalotyri Saganaki (sheep & goat)

$11.95

Artemis Kefalotyri Saganaki is a hard-cooked curd cheese made from sheep’s milk and goat’s milk in Greece. It’s used in cooking to melt into dishes or can be fried similar to halloumi. Serve it hot with a squeeze of lemon.

Region

Greece

Quantity

200g

Only available for Click & Collect