Recipe by Monday Morning Cooking Club
This is wholesome hearty food at it’s best. This delicious pumpkin & chickpea curry has all the flavours which you’d come to expect from Monday Morning Cooking Club & it’s an easy pantry friendly meal which can be whipped up quickly for those busy mid week dinners. Featuring delicious ingredients like these beautiful chickpeas from Monjardin organic, our butter chicken paste and coconut cream.
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